Japanese Stainless Steel Chef Knife – Professional Slicing & Fillet Tool

Product Specifications:

• Product Name: Professional Japanese Stainless Steel Kitchen Knife

• Knife Type: Chef Knife, Slicing Knife, Boning Knife, Meat Cleaver, Butcher Knife

• Blade Material: Premium Stainless Steel

• Blade Length: 18 cm

• Blade Angle: > 60°

• Handle Material: Natural Wood

• Handle Length: 13 cm

• Material: Stainless Steel

• Features:

  • Eco-Friendly

  • Sharp, Durable, and Multi-functional

  • Stocked and Ready to Ship

• Certifications: CE / EU, CIQ, EEC, LFGB, SGS

• Safe Use: Keep away from children

• Cleaning Instructions: Rinse with clean water and dry after use

• Suitable For:

  • Turkey, Beef, Chicken, Salmon, Fish, Sashimi, Sushi

  • Vegetables, Fruits, Bread

• Application: Home Kitchen, Restaurant, Bar, Picnic

• Model Number: Kitchen Knife Set

WXCOO Japanese Kitchen Knives Stainless Steel Professional Chef Knife Fish Fillet Meat Cleaver Slicing Knife Cooking Tools

Specifications
Blade material: 5cr15 stainless steel
Handle material: wood